Some Non-Raw Food... and Cookies.
Yesterday was a day where I just tried to eat up everything left in my fridge, which included some non-raw food for the first time in about a month. For breakfast I ate a few oranges and then for lunch I made some miso soup with Shirataki noodles. I mostly ate the noodles because they had been in my fridge for a while and needed to be eaten. They were tasty, though, and I felt good after eating them. I certainly love raw food but I don't feel like other people do when they say, "Oh whenever I eat anything cooked I feel horrible." I feel pretty much the same as long as whatever I ate was healthy and I didn't eat too much of it. For dinner I had salad and nori rolls, which was a great way to use up my leftover produce. I also made cookies for the dinner party that I'm going to tonight. It was a good way to use up the flour and other ingredients I still had and which I can't really see myself using now that I'm eating predominantly raw. The cookies h...