My First Strawberry!
Phewf I have been busy. So let's see. Friday: audition, dinner party at Michelle's with a Native Foods Vegan Wellington as the star. For those who don't know, a vegan Wellington is like a beef Wellington... except it's vegan. This one was stuffed with seitan, mashed potatoes, peas, and kale, and probably some other stuff. It was very good. I brought the cookies I made and they were a hit! Yay! I also met some interesting people and one girl told me about her former part-time job as a model for art classes. I'm seriously thinking about trying it... maybe? Saturday I went to brunch at Madeleine Bistro with two girls from the Vegan Ladies meetup. The girls were very nice and we had a good time but I have to admit I was slightly underwhelmed by the food and it was definitely not worth the price. I got the tofu benedict, and it just wasn't that substantial. It was $15 for some hash browns with tofu on top, with a little bit of mushrooms in between and aspa...